Our pumpkins are now ripe, and we have quite a few! This article is about one really big one which we made into pickled pumpkin, a delicious condiment for all kinds of dishes during the winter. Check out our little video and read the article for the pickled pumpkin recipe!
This has been an extraordinarily good apple year. We have some apple trees in our garden, one of which made a huge harvest. Alone this tree grows more apples than we are both able to eat as fruit and in cakes. I like apple juice very much, but good quality apple juice costs a fortune in Finland.
Here's a report on another jam I tried this summer. It's lovingly called the Poor Man's Cloudberry Jam, even though mine wouldn't fool anyone!
From the Glog
Fall 2017 has been somewhat crazy. Perhaps there'll be a little retrospect on it later, but for now let's look at some of the delicious veggies we were able to harvest this autumn from our annuals garden.