Welcome to our kitchen! Cooking, cooking, conserving... read all about it here!
How to make dandelion syrup - recipe and Lumia explaining the process on a video! Have you ever heard of vegan honey? It's not the latest superfood, but just a nice name for dandelion syrup which you can make in your own kitchen, no bees needed,…
The winter has arrived! I would actually hope it would go away for a while still, but it has its benefits - beautiful snow, good reason to cuddle inside - and tasty kale! We've been having kale a lot now after it got the frost it needed.
We did have some cucumbers growing in our garden, but not enough to make conserves of them.
One of the tastiest, most original Finnish pastries I have ever tasted is the mustikkakukko. It is a traditional sweet pastry from Savo region in the… more
Our pumpkins are now ripe, and we have quite a few! This article is about one really big one which we made into pickled pumpkin, a delicious condiment for all kinds of dishes during the winter. Check out our little video and read the article for… more
This has been an extraordinarily good apple year. We have some apple trees in our garden, one of which made a huge harvest. Alone this tree grows more apples than we are both able to eat as fruit and in cakes. I like apple juice very much, but… more
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