Garlic is a popular ingredient in many cuisines around the world, and it is used for its distinctive flavor and aroma. The bulbs of the garlic plant are composed of individual cloves, which are peeled and chopped, minced, or pressed to release their flavor. Garlic can be used fresh, dried, or as a paste, and it is commonly used to season a wide variety of dishes, from soups and stews to roasted meats and vegetables.
In addition to its culinary uses, garlic has also been used for its potential health benefits. It is a rich source of vitamins and minerals, and it has been studied for its potential effects on heart health, immune function, and other health conditions. However, more research is needed to fully understand the potential health effects of garlic.
Articles tagged with garlic
Easy garlic scape pesto
Today I want to share one of my favorite recipes of the season: Garlic scape pesto.
The garden in images on May Day 2019
Yes, another glog post from Beyond Buckthorns! The spring has been wonderful, April was very warm even though pretty dry, and nature has been liking it. Here are a few snapshots of the garden on the 1st of May 2019. Let's just all ignore the fact… more
Planting Winter Garlic
Did you know that in cold climates it's better to plant garlic in the fall than in spring? It gives it a head start and enables it to grow big bulbs by the next fall.